Hello, Good News! Are you looking for a delicious and festive dessert that will make everyone smile? If so, you are in the right place. In this article, we will show you how to make a giggle cake, a simple and creative recipe that is sure to brighten up your day.
A giggle cake is a cake that has a surprise inside: colorful candies that spill out when you cut a slice. It’s like a piñata in cake form! You can use any kind of cake mix and frosting you like, and customize the candies to suit your preferences. Whether you are celebrating a birthday, a holiday, or just want to have some fun, a giggle cake is a perfect choice.
What You Need to Make a Giggle Cake
To make a giggle cake, you will need the following ingredients:
- A box of cake mix (any flavor you like)
- Water, oil, and eggs (as directed on the cake mix package)
- A can of frosting (any flavor you like)
- About 1 cup of small candies (such as M&M’s, Skittles, or sprinkles)
You will also need the following tools:
- Two 9-inch round cake pans
- A large mixing bowl
- An electric mixer
- A knife
- A spoon
- A cooling rack
- A large plate or platter
How to Make a Giggle Cake: Step by Step Instructions
Step 1: Prepare the Cake Batter
First, you need to prepare the cake batter according to the directions on the cake mix package. In a large mixing bowl, combine the cake mix, water, oil, and eggs. Use an electric mixer to beat the batter until smooth and well combined.
Step 2: Bake the Cake Layers
Next, you need to bake the cake layers. Grease and flour two 9-inch round cake pans. Divide the batter evenly between the two pans. Bake in a preheated oven at 350°F for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.
Step 3: Cool the Cake Layers
After baking, let the cake layers cool slightly in the pans for about 10 minutes. Then, carefully remove them from the pans and transfer them to a cooling rack. Let them cool completely before proceeding to the next step.
Step 4: Cut Out a Hole in One Cake Layer
This is the most important step in making a giggle cake. You need to cut out a hole in one of the cake layers to create a space for the candies. To do this, use a knife to cut a circle about 4 inches in diameter in the center of one cake layer. Remove the circle of cake and set it aside. You can eat it later or use it for another purpose.
Step 5: Fill the Hole with Candies
Now comes the fun part: filling the hole with candies. Spoon about 1 cup of small candies into the hole of the cake layer. You can use any kind of candies you like, as long as they are small enough to fit inside. You can also mix and match different colors and flavors for more variety.
Step 6: Assemble and Frost the Cake
The final step is to assemble and frost the cake. Place the other cake layer on top of the candy-filled layer, aligning them carefully. Use a knife to spread the frosting evenly over the top and sides of the cake. You can also decorate the cake with more candies or other toppings if you wish.
A Table Breakdown of Giggle Cake Recipe
| Ingredient | Amount | Calories |
| Cake mix | 1 box | 1680 |
| Water | As directed | 0 |
| Oil | As directed | Varies |
| Eggs | As directed | Varies |
| Frosting | 1 can | 1400 |
| Candies | 1 cup | Varies |
| **Total** | | **3080+** |
The table above shows a breakdown of the ingredients and calories for making a giggle cake. The exact amount of water, oil, eggs, and candies may vary depending on the brand and type of cake mix and frosting you use. The total calories also depend on the size and number of slices you cut. A typical giggle cake can serve 12 to 16 people, so each slice would have about 200 to 250 calories.
FAQs About Giggle Cake Recipe
What is a giggle cake?
A giggle cake is a cake that has a surprise inside: colorful candies that spill out when you cut a slice. It’s like a piñata in cake form!
How do you make a giggle cake?
To make a giggle cake, you need a box of cake mix, water, oil, eggs, frosting, and small candies. You bake two cake layers, cut out a hole in one of them, fill it with candies, and then assemble and frost the cake.
What kind of cake mix and frosting can I use for a giggle cake?
You can use any kind of cake mix and frosting you like for a giggle cake. You can choose your favorite flavor or match the color of the cake and frosting to the occasion. For example, you can use chocolate cake and frosting for a Halloween giggle cake, or vanilla cake and frosting for a birthday giggle cake.
What kind of candies can I use for a giggle cake?
You can use any kind of small candies for a giggle cake, as long as they are small enough to fit inside the hole of the cake layer. You can use M&M’s, Skittles, sprinkles, gummy bears, jelly beans, or any other candies you like. You can also mix and match different colors and flavors for more variety.
How many candies do I need for a giggle cake?
You need about 1 cup of small candies for a giggle cake. This is enough to fill the hole of one cake layer. You can adjust the amount of candies depending on how big or small you want the surprise to be.
How do I cut a hole in the cake layer for a giggle cake?
To cut a hole in the cake layer for a giggle cake, you need a knife and a round object to use as a guide. You can use a cookie cutter, a glass, or a bowl that is about 4 inches in diameter. Place the object on top of the cake layer and trace around it with the knife. Then, remove the circle of cake and set it aside.
What do I do with the circle of cake that I cut out?
You can do whatever you want with the circle of cake that you cut out. You can eat it as a snack, use it to make cake pops, or crumble it and sprinkle it over ice cream. You can also save it for later or give it to someone else.
How do I serve a giggle cake?
To serve a giggle cake, you need a large plate or platter and a sharp knife. Place the giggle cake on the plate or platter and cut into slices. Be careful not to cut too close to the center of the cake, where the candies are. As you cut each slice, watch as the candies spill out onto the plate or platter. Enjoy!
How do I store a giggle cake?
To store a giggle cake, you need an airtight container or plastic wrap. Cover the giggle cake with plastic wrap or place it in an airtight container and refrigerate it for up to 3 days. You can also freeze it for up to 2 months.
Where did the idea of giggle cake come from?
The idea of giggle cake is not new. It is similar to other types of cakes that have surprises inside, such as piñata cakes, surprise cakes, or hidden heart cakes. These cakes have been popular for many years in different countries and cultures. The term “giggle cake” is just one way to describe this fun and festive dessert.
We hope you enjoyed this article on how to make a giggle cake. A giggle cake is a simple and creative recipe that is sure to make everyone smile. It is perfect for any occasion, whether you are celebrating a birthday, a holiday, or just want to have some fun.
If you liked this article, please check out our other articles on baking tips and tricks, delicious recipes, and more. We have something for everyone who loves baking and eating cakes. Thank you for reading!